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5 Tips and Tricks for Happy Holiday Cookies

everyday Dec 07, 2022
 

 

In the event you're feeling wildly domestic this holiday season, here are a couple of tips to keep in mind...

 

1. The Best Type of Flour for Christmas Cookies

If you want your Christmas cookies to be perfectly delicious, you need to use the right type of flour. For the best results, use a combination of all-purpose flour and almond flour. The all-purpose flour will give your cookies structure, while the almond flour will add flavor and make them nice and moist.

2. How to Avoid Burning Your Cookies
Nobody likes a burnt cookie, so it's important to avoid burning them. The best way to do this is to bake them at a lower temperature than you would normally bake cookies. This will prevent them from browning too quickly and becoming burnt.

3. How to Make Your Cookies Soft and Chewy
If you like your cookies to be soft and chewy, there are a few things you can do to achieve this. First, make sure you use butter instead of margarine or shortening, as this will make them more tender. Second, add an extra egg yolk to the dough, as this will also make them more moist. Finally, bake them for less time than you would normally bake cookies.

4. How to Make Your Cookies Crisp and Crunchy
If you like your cookies to be crisp and crunchy, there are a few things you can do to achieve this. First, substitute half of the butter for shortening, as this will make them more crispy. Second, add a bit less sugar than the recipe calls for, as this will also help them to be crisper. Finally, bake them for a bit longer than you would normally bake cookies.

5. How to Decorate Your Cookies Perfectly
If you want your decorated cookies to look perfect, there are a few things you need to keep in mind. First, make sure your icing is the right consistency - not too thick or too thin. Second, use a piping bag or zip-top bag with the corner snipped off to pipe the icing onto the cookies in a neat and tidy manner. Finally, don't be afraid to get creative with your decorations! Use different colors of icing, sprinkles, and other fun toppings to make your cookies look festive and unique